The Allegro™ process and products are proprietary and are 
covered by patent-pending applications throughout the world.

Allegro™ can be used to mature any distilled spirit which is 
aged in oak barrels - i.e. Bourbon, Whisky, Scotch, Rum, 
Tequila, Mezcal, and Brandy.

The oak wood utilized in Allegro™ Technology is the same 
oak wood used to fabricate barrels. 
Components that are foreign to barrel aging are not used - 
the technology uses only those components that are naturally 
present in the distillate or in the wood.

The beverage producers introduce their distillates to the oak in  
stainless steel containers under precisely controlled conditions. 
The result is a matured spirits beverage equivalent to, or better than,  
one that has been barrel-aged, but produced in about 30-120 days,  
and at a lower cost.